diva party diva party diva club diva best diva dining diva story  
blank
DG logo
"Lots of Love" Pickled Eggs
store in a glass jar in the fridge



Remembering Grannie and how she signed her cards…
 

2 cans whole beets
1 c cider vinegar
¼ c sugar
1 t salt
¼ t ground clove
Hard-boiled eggs, peeled, whole

Drain beets, set aside and reserve juice.
Combine all ingredients, except eggs, and bring to boil.
Simmer 3-4 minutes covered.
Pour over cooked, peeled, whole hard-boiled eggs.
Refrigerate.  Add beets later if desired.